A 150 year old meat slicer in the corner of the dining room. A stunningly beautiful piece of precision machinery. Often used for slicing prosciutto and/or salami for large tour groups.
Pushing back from the jetway on what I am anticipating to be a once-in-a-lifetime trip of discovery and enrichment. My wonderful wife and lifetime travel partner Diahann has lovingly and graciously urged me over the edge of this cliff, allowing me...